Harumi
Harumi Kurihara
この作品は、現在アーカイブされています。
ぜひ本作品をお好きな書店で注文、または購入してください。
出版社がKindle閲覧可に設定した作品は、KindleまたはKindleアプリで作品を読むことができます。
1
KindleまたはKindleアプリで作品を閲覧するには、あなたのAmazonアカウントにkindle@netgalley.comを認証させてください。Kindleでの閲覧方法については、こちらをご覧ください。
2
Amazonアカウントに登録されているKindleのメールアドレスを、こちらにご入力ください。
刊行日 2019/06/01 | 掲載終了日 2021/04/01
NHK出版 | NHK Publishig, Inc.
ハッシュタグ：#Harumi #NetGalleyJP
内容紹介
A definitive and complete cookbook from most famous cookery writer in Japan.
Harumi Kurihara is undoubtedly one of the most famous cookery writers on Japanese dishes. Her cookbook Harumi's Japanese Cooking won the Gourmand World Cookbook award in 2004. She has her own TV program Your Japanese Kitchen and introduces a lot of recipes to non-Japanese people. This book features more than fifty recipes she picked based on the program, which are suitable for beginners and those who live in a region where Japanese ingredients are hard to obtain.
Harumi Kurihara is undoubtedly one of the most famous cookery writers on Japanese dishes. Her cookbook Harumi's Japanese Cooking won the Gourmand World Cookbook award in 2004. She has her own TV program Your Japanese Kitchen and introduces a lot of recipes to non-Japanese people. This book features more than fifty recipes she picked based on the program, which are suitable for beginners and those who live in a region where Japanese ingredients are hard to obtain.
出版情報
| 発行形態 | その他 |
| ISBN | 9784140332993 |
| 本体価格 | $58.00 (USD) |
| ページ数 | 288 |
